White Icing

3 ingredients
5 steps

Ingredients

  • 1/2 c. water
  • 1 1/2 c. sugar
  • 2 egg whites

Directions

  1. 1
    Put the water in medium saucepan.
  2. 2
    Add the sugar; cook on medium heat until forms a ball in cup of cold water.
  3. 3
    Beat egg whites until stiff.
  4. 4
    Pour water and sugar mixture into beaten egg whites.
  5. 5
    Beat until thick.

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