White Loaf Bread

6 ingredients
4 steps

Ingredients

  • 1 pkg. yeast
  • 1/4 c. warm water
  • 1 egg
  • 2 1/3 c. self-rising flour
  • 2 Tbsp. sugar
  • 1 c. sour cream

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Mix the remaining ingredients together with the yeast mixture.
  3. 3
    Put into a well-greased loaf pan. Let rise for about 2 hours.
  4. 4
    Bake at 350° for 30 minutes.

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