White Mistress

7 ingredients
5 steps

Ingredients

  • 12 ounce creme de banane
  • 12 ounce Malibu rum
  • 1 ounce Creme de Cacao
  • 1 ounce Tia Maria
  • 3 ounces hot cocoa, chilled
  • 1 slice banana
  • ice cube

Directions

  1. 1
    Half fill glass with ice.
  2. 2
    Pour liqueurs into shaker with ice and add chilled cocoa.
  3. 3
    Shake gently.
  4. 4
    Strain into glass.
  5. 5
    Garnish with a slice of fresh banana dusted with chocolate powder.

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