White Pizza Dip

6 ingredients
5 steps

Ingredients

  • 2 pkg. Lipton savory herb and garlic soup mix
  • 1 (16 oz.) sour cream
  • 1 (15 to 16 oz.) Ricotta cheese
  • 1 (8 oz.) Mozzarella cheese, shredded
  • 1/2 c. chopped pepperoni (optional)
  • 1 (4 1/2 oz.) jar sliced mushrooms, drained (optional)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In shallow 2-quart casserole, combine savory herb with garlic soup mix, sour cream, Ricotta cheese, 1 1/2 cups shredded Mozzarella cheese, mushrooms and pepperoni.
  3. 3
    Sprinkle with remaining 1/2 cup shredded Mozzarella.
  4. 4
    Bake 30 minutes or until heated through.
  5. 5
    Serve with garlic toast.

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