White Sandwich Bread

Name: White Sandwich Bread
Ingredients: 3 tablespoons yeast; 1 cup sugar; 2 tablespoons sugar; 18 -21 cups flour; 1 12 cups powdered milk; 3 tablespoons salt; 7 12 cups water; 24 tablespoons butter, cut into pieces (3 sticks)

8 ingredients

14 steps

Ingredients

3 tablespoons yeast
1 cup sugar
2 tablespoons sugar
18 -21 cups flour
1 12 cups powdered milk
3 tablespoons salt
7 12 cups water
24 tablespoons butter, cut into pieces (3 sticks)

Directions

1

If you have a bread bucket:.
2

Just put in the water, add the remaining ingredients, and crank for 5 minutes to knead.
3

Let rise till double; crank a couple of times to punch down, then cut into 6 pieces.
4

Shape each piece into a loaf or put into loaf pan.
5

Let rise again until almost doubled.
6

Bake at 375 for 35-40 minutes or till done.
7

If you don't have a bread bucket (and I never make it like this, so if you are an experienced baker, feel free to do this by your own method):.
8

Mix the sugar, yeast, powdered milk and warm water.
9

Let it stand a few minutes, or till it gets bubbly.
10

Add flour, salt, and butter and mix well.
11

Let it rise for 30-60 minutes or so.
12

Punch down and knead till smooth.
13

Shape dough in to loaves and let rise again until almost doubled.
14

Bake at 375 for 35-40 minutes or till done.