White Spaghetti
8 ingredients
7 steps
Ingredients
- 1 (8 oz.) pkg. thin spaghetti
- 2 eggs, beaten
- 2 Tbsp. butter or oleo
- 1/3 c. bacon bits
- 1 c. Parmesan cheese
- 1 small onion
- 1/4 c. olive oil
- 2 Tbsp. garlic powder or 1 clove garlic, minced
Directions
-
1Cook spaghetti as directed on box.
-
2Place in large bowl.
-
3Add eggs and butter; mix well.
-
4Make sure spaghetti is hot (this will cook the eggs).
-
5Saute onion in olive oil until tender; stir in spaghetti mixture.
-
6Add bacon bits and Parmesan cheese; mix well. Serve with tossed salad.
-
7Serves 6.
Products Matching These Ingredients
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Anthony's Organic Cocoa Butter Chunks
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Bramwells American Style Peanut Butter
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Sigmature select
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Chicken Spaghetti
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Spaghetti, enriched macaroni product, traditional
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Thin spaghetti, enriched macaroni product, traditional
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Traditional thin spaghetti, enriched macaroni product
Spartan
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6 British Large Eggs
M&S
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Liniment oleo-calcaire
Marque Repère, Mots d'Enfants
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