White White White

9 ingredients
3 steps

Ingredients

  • 1 cup water, plus
  • 2 tablespoons water
  • 1 12 tablespoons butter or 1 12 tablespoons margarine
  • 1 12 teaspoons salt
  • 3 cups all-purpose flour or 3 cups bread machine flour
  • 1 12 tablespoons skim milk powder
  • 2 teaspoons sugar
  • 1 12 teaspoons bread machine yeast
  • 1 tablespoon melted butter, for brushing on finished crust

Directions

  1. 1
    MEASURE ingredients into baking pan in the order recommended by the manufacturer; Insert pan into the oven chamber.
  2. 2
    SELECT the basic cycle.
  3. 3
    BRUSH a little melted butter on finished crust.

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