Whitmer Crepes
8 ingredients
11 steps
Ingredients
- 3 cups flour
- 3 teaspoons salt
- 2 tablespoons cinnamon
- 4 cups milk
- 2 cups orange juice
- 5 eggs
- 2 teaspoons vanilla
- 2 cups maple syrup (real)
Directions
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1Start by putting all the dry ingredients into a large bowl.
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2Once you have the flour and salt in cover it generously with cinnamon by sprinkling it over the mound.
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3Then mix it all together.
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4Next add the milk, eggs, and vanilla then mix everything together.
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5Make sure it is mixed well and there are no lumps.
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6After that heat up a frying pan.
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7Once it is hot put oil in the pan so the crepe won't stick then pour enough batter into the pan to cover it with a thin layer.
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8Let it sit until it no longer sticks to the pan then flip it.
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9This is all done by disgression.
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10Every stove cooks things differently.
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11After you have made a couple crepes pour a little syrup over them and enjoy.
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