Whole Grain Wheat Bread

Directions

1. 1
   Dissolve 1 tablespoon brown
2. 2
   sugar
3. 3
   in warm water.
4. 4
   Add yeast and stir;
5. 5
   let
6. 6
   stand.
7. 7
   Combine
8. 8
   5
9. 9
   cups flour, powdered milk, 1/3 cup brown sugar and
10. 10
    salt
11. 11
    in bowl.
12. 12
    Mix on speed 2, using dough hook; slowly add
13. 13
    yeast
14. 14
    mixture
15. 15
    to
16. 16
    flour for 30 seconds.
17. 17
    Add oil and
18. 18
    mix
19. 19
    for
20. 20
    30
21. 21
    seconds.
22. 22
    Add
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    remaining flour, 1/2 cup at a time,
24. 24
    until dough clings to hook, about 5 minutes.
25. 25
    Clean hook and bowl.
26. 26
    Knead on speed 2 for 7 minutes or until smooth and elastic.