Whole Green Chilies
6 ingredients
8 steps
Ingredients
- 3/4 c. grated Monterey Jack cheese
- 1 (4 oz.) can whole green chilies
- 2 eggs, beaten
- 1 can evaporated milk
- 1 Tbsp. flour
- 3/4 c. grated Cheddar cheese
Directions
-
1In quart baking dish, layer Jack cheese, split green chilies and Cheddar cheese.
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2Gradually add milk to flour, mixing until well blended.
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3Add eggs; mix well.
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4Pour over cheese.
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5Cover and bake at 300° for 30 minutes.
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6Remove from oven and allow to stand for 10 minutes.
-
7Serve with Del Monte taco sauce and sour cream if desired.
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8Makes 2 to 4 servings.
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