Whole Roasted Garlic

Directions

1. 1
   Preheat the oven to 375 degrees F.
2. 2
   Cut the top third of the garlic head off so that the tops of the cloves are exposed.
3. 3
   Place the garlic head, unpeeled, into a small ovenproof dish and drizzle with the oil.
4. 4
   Cover with foil and bake for 30 minutes.
5. 5
   Uncover and bake for 30 to 40 minutes more, until garlic is soft and golden brown.
6. 6
   Serve with toasted bread.