Whole Wheat Bread

Directions

1. 1
   Combine flour, salt and yeast in a large bowl.
2. 2
   Stir well. Stir in water, applesauce, and honey or malt.
3. 3
   Turn out on floured board and knead 10 minutes.
4. 4
   Spray bowl with nonstick spray.
5. 5
   Place dough in bowl and let rise 1/2 hour or more until doubled.
6. 6
   Cut into 4 pieces and let rest 5 to 10 minutes.
7. 7
   Form into loaves and put in spray-greased pans.
8. 8
   Let rise until 1 or more inches.
9. 9
   Bake at 350° for 30 minutes.
10. 10
    Goes with Easy Russian Ancheenki.