Whole Wheat Bread

Name: Whole Wheat Bread
Ingredients: 3 cups warm water; 2 (1/4 ounce) packages active dry yeast (or 3-1/2 tsp if using instant yeast); 1/3 cup oil; 1/3 cup honey; 1 cup instant nonfat dry milk powder; 1 tablespoon salt; 8 -9 cups whole wheat flour

7 ingredients

1 steps

Ingredients

3 cups warm water
2 (1/4 ounce) packages active dry yeast (or 3-1/2 tsp if using instant yeast)
1/3 cup oil
1/3 cup honey
1 cup instant nonfat dry milk powder
1 tablespoon salt
8 -9 cups whole wheat flour

Directions

1

["Combine some of flour, yeast, salt, dough enhancer.", "Combine water, oil, honey. Add to dry. Mix until well distributed. Let rest for 15-20 minutes til double.", "Add the rest of flour. Mix using mixer until (it cleans the sides of bowl). Add more flour, if needed.", "Knead until soft and smooth. About 10-15 minutes.", "On floured surface, shape into 3 (7 1/2\" loaf) place in greased loaf. Cover