Whole Wheat Cornbread

9 ingredients
5 steps

Ingredients

  • 1 c. corn meal
  • 1 c. whole wheat flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 2 1/2 tsp. baking powder
  • 4 1/2 Tbsp. sugar
  • 1/4 c. oil
  • 3/4 c. milk
  • 1 egg or 2 egg whites

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Mix wet ingredients in a separate, large bowl.
  3. 3
    Fold dry ingredients into wet ingredients.
  4. 4
    Pour mixture into oiled pan.
  5. 5
    Bake in preheated oven at 400° for 20 minutes.

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