Whole Wheat Raisin Bread
12 ingredients
5 steps
Ingredients
- 3/4 c. maple syrup
- 1/3 c. oil (Puritan or canola)
- 1 1/4 c. water
- 2 1/2 c. bread flour
- 2 pkg. dry yeast
- 1 1/4 tsp. cinnamon
- 2 eggs
- 2 1/2 to 3 c. whole wheat flour
- 1 tsp. No-Salt
- 1/2 c. quartered maraschino cherries
- 1 c. golden raisins
- 1 good Tbsp. oleo
Directions
-
1In saucepan, heat first 3 ingredients until lukewarm, 120° to 125°.
-
2In large bowl, blend flour (white), yeast, salt and cinnamon.
-
3Add eggs and warm liquid.
-
4Beat 2 minutes with electric beater.
-
5Stir in whole wheat flour, raisins and cherries.
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