Whole Wheat Waffles

8 ingredients
5 steps

Ingredients

  • 3 eggs, separated
  • 3 tablespoons molasses
  • 1 12 cups milk
  • 14 cup shortening, melted
  • 1 cup enriched flour
  • 3 teaspoons baking powder
  • 1 cup unsifted whole wheat flour
  • 1 teaspoon salt

Directions

  1. 1
    Mix together egg yolks, molasses, milk, shortening.
  2. 2
    Stir into dry ingredients.
  3. 3
    Beat egg whites stiff, but not dry.
  4. 4
    Fold gently into batter.
  5. 5
    Bake in hot waffle irons.

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