Wiener Stew
11 ingredients
3 steps
Ingredients
- 1 lb. wieners
- 6 c. diced potatoes
- 3 c. diced carrots
- 2 onions
- 2 c. diced celery
- 2 tsp. salt
- 1/4 tsp. pepper
- 1 c. milk
- 3 pt. water
- 2 Tbsp. flour
- 2 Tbsp. butter
Directions
-
1Cook potatoes, carrots, onions and celery in saltwater until soft.
-
2Add milk, sliced wieners and pepper and bring to a boil. Thicken with flour and butter that have been rubbed together to form a smooth paste.
-
3Serves 8.
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