Wienie Bits

Directions

1. 1
   Cut each wiener into 4 pieces.
2. 2
   Cut each bacon slice into 3 pieces.
3. 3
   Wrap bacon around each wiener piece.
4. 4
   Place in a 9 x 9 x 2-inch pan so they fit snugly so bacon stays wrapped.
5. 5
   Cover with brown sugar.
6. 6
   Bake, uncovered, for one hour.
7. 7
   Pour off grease and serve in a chafing dish with toothpicks.