Wild Rice

8 ingredients
6 steps

Ingredients

  • 1/3 stick butter
  • 1 medium onion, chopped
  • 1 c. dry rice
  • 1 heaping tsp. leaf oregano
  • 1 can beef consomme
  • 3/4 can water
  • salt to taste
  • small can mushrooms

Directions

  1. 1
    In skillet, melt butter.
  2. 2
    Add onion, rice and oregano.
  3. 3
    Cook on top of stove until slightly brown.
  4. 4
    Add beef consomme and water.
  5. 5
    Add salt to taste and mushrooms.
  6. 6
    Bake at 350° until fluffy.

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