Wild Rice Soup
10 ingredients
5 steps
Ingredients
- 2 Tbsp. butter
- 1 Tbsp. minced onion
- 1/4 c. flour
- 4 c. chicken broth
- 2 c. cooked wild rice
- 1/2 tsp. salt
- 1 c. half and half
- minced parsley
- 4 oz. can mushrooms or fresh
- 1 can cream of mushroom soup
Directions
-
1Saute onions in butter.
-
2Blend in flour.
-
3Add broth.
-
4Cook and stir until it thickens.
-
5Stir in wild rice; blend in half and half and mushrooms and soup (cooked chicken may be added).
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