Easy Buttermilk Rolls

8 ingredients
9 steps

Ingredients

  • 1 1/2 c. room temperature buttermilk
  • 1/2 tsp. baking soda
  • 1/2 c. melted shortening
  • 4 1/2 c. all-purpose flour
  • 2 pkg. yeast
  • 3 Tbsp. sugar
  • 1 tsp. salt
  • 1/4 c. lukewarm water

Directions

  1. 1
    Sprinkle yeast in 1/4 cup water.
  2. 2
    Add buttermilk, shortening and sugar.
  3. 3
    Sift flour, soda and salt into liquid mixture; mix until smooth.
  4. 4
    Let stand 10 minutes.
  5. 5
    Roll out and shape as desired.
  6. 6
    Place in greased
  7. 7
    baking dish and let rise 30 minutes. Bake at 400° for 15 minutes or until lightly browned.
  8. 8
    Makes 2 dozen.
  9. 9
    May be refrigerated for days.

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