Wildcard Soup
11 ingredients
1 steps
Ingredients
- 1 tablespoon oil
- 1 (16 ounce) packagefully-cooked Polish sausage
- 1 large yellow onion
- 3 celery ribs
- 3 carrots
- 1 bunch green onion
- 5 garlic cloves, chopped
- 12 teaspoon black pepper (or to taste)
- 4 tablespoons flour
- 3 -4 slices rye bread, crusts removed
- 48 ounces chicken stock (canned is fine)
Directions
-
1["Chop yellow onion to rough dice.", "Chop celery, carrot and green onion into 1/4\" thick slices.""
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