Wildly Rich Chocolate Walnut Pie

8 ingredients
4 steps

Ingredients

  • 1 cup raw walnuts
  • 3/4 cups coconut flour
  • 2 cups coconut milk or rice, soy or hemp milk
  • 1/2 cups butter, room temperature or coconut oil
  • 1/4 teaspoons sea salt
  • 3/4 cups pure cacao powder
  • 3/4 cups pure maple syrup
  • 2 teaspoons pure vanilla

Directions

  1. 1
    Preheat oven to 300 F.
  2. 2
    Place all ingredients into a blender and blend on high until smooth.
  3. 3
    Grease a 9-inch pie dish and pour the batter into the dish.
  4. 4
    Bake for 60 minutes. The pie will be a bit soft in the middle but it will set while cooling on a rack. When cooled to room temperature, cover lightly and refrigerate overnight.

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