Williamsburg Chicken Casserole

8 ingredients
5 steps

Ingredients

  • 2 c. diced chicken (2 cans canned chicken can be used)
  • 1 c. chopped celery
  • 1/2 c. mayonnaise
  • 3 hard-boiled eggs, chopped
  • 1 can cream of chicken soup
  • 1 small onion, grated
  • 1/2 c. diced or slivered almonds
  • 1 pkg. potato chips

Directions

  1. 1
    Mix all ingredients except potato chips.
  2. 2
    Just before baking, add 3/4 bag chips (crumbled) and mix.
  3. 3
    Crumble the remainder of chips and place on top of mixture which has been placed in casserole.
  4. 4
    Bake in 450° oven for 15 minutes.
  5. 5
    Serves 8.

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