Wine Braised Cabbage

10 ingredients
3 steps

Ingredients

  • 1 head cabbage, thinly sliced
  • 34 cup chopped onion
  • 12 cup chopped green bell pepper
  • 3 garlic cloves, minced
  • 12 teaspoon crushed caraway seed
  • 12 teaspoon crused anise seed
  • 14 cup vegetable broth
  • 14 cup dry white wine
  • 2 sliced bacon, cooked crisp and diced
  • salt and pepper

Directions

  1. 1
    Combine all ingredients except bacon, salt and pepper in slow cooker; cover and cook on high until cabage is tender, 3-4 hours.
  2. 2
    Stir in bacon.
  3. 3
    Season to taste with salt and pepper.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN

Marks & Spencers

Fresh Red Hothouse Bell Pepper

N/A

A NOVA 1
Peas, Broad Beans, Courgettes & Cabbage

Peas, Broad Beans, Courgettes & Cabbage

M&S

A NOVA 3

Sugar snap peas, roasted red potato, red bell peppers with garlic herb seasoning garden style medley

Harris Teeter

A NOVA 4

Shredded red cabbage

A NOVA 1

More Recipes to Try

Turkey Fajitas

15 ingredients

Swedish Yanazeti

14 ingredients

Chocolate Waffles

6 ingredients

Fudge Ribbon Cake

12 ingredients

Hot Fruit Compote

7 ingredients

Spicy Meat Loaf

11 ingredients

Soft Pretzels

7 ingredients

Italian Queen Cake

9 ingredients

Chocolate Cherry Cake

4 ingredients

Baked Stuffed Shrimp

5 ingredients

Peanut Butter Fudge

4 ingredients

Cheese Grits

10 ingredients