Wine Cake

7 ingredients
4 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 pkg. vanilla instant pudding
  • 4 eggs
  • 3/4 c. oil
  • 3/4 c. Gallo (straight) sherry wine
  • 1 tsp. nutmeg
  • 1/2 c. chopped nuts

Directions

  1. 1
    Beat all ingredients together for 5 minutes.
  2. 2
    Turn into oiled tube pan.
  3. 3
    Bake at 350° for 45 minutes.
  4. 4
    Remove from pan when cooled and sprinkle with powdered sugar.

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