Wine Rock Cookies

11 ingredients
7 steps

Ingredients

  • 2 c. brown sugar
  • 1/2 c. margarine
  • 3 eggs
  • 3 Tbsp. sherry
  • 1 c. raisins
  • 1 c. walnuts, chopped
  • 3 c. flour
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. nutmeg
  • 1 tsp. baking soda

Directions

  1. 1
    Prepare flour and baking soda and set aside.
  2. 2
    Beat eggs with sugar and margarine.
  3. 3
    Add sherry and spices.
  4. 4
    Add flour with baking soda; mix well.
  5. 5
    Gradually mix in nuts and raisins.
  6. 6
    Drop by teaspoon onto greased cookie sheet.
  7. 7
    Bake at 350° for 10 to 15 minutes.

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