Wing Dings

9 ingredients
9 steps

Ingredients

  • 3 lb. chicken wings
  • 1/2 c. sugar
  • 3 Tbsp. cornstarch
  • 1 tsp. salt
  • 1/2 tsp. ground ginger
  • 1/4 tsp. pepper
  • 3/4 c. water
  • 1/2 c. lemon juice
  • 1/4 c. soy sauce

Directions

  1. 1
    Singe wings if needed.
  2. 2
    Cut off tips and discard.
  3. 3
    Divide each wing in half.
  4. 4
    Place in single layer or rack in broiler.
  5. 5
    Bake 30 minutes at 400°.
  6. 6
    Mix sugar, cornstarch, salt, ginger, pepper, water, lemon juice and soy sauce in small saucepan.
  7. 7
    Stir constantly until mixture boils; boil 3 minutes.
  8. 8
    Brush over chicken.
  9. 9
    Cook chicken 40 minutes more and continue turning and basting with remaining mixture.

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