Winter Bbq Chicken

4 ingredients
11 steps

Ingredients

  • 16 -32 ounces barbecue sauce, approximately 2 to 4 bottles
  • 1 -2 lb chicken piece
  • aluminum foil
  • 4 tablespoons margarine

Directions

  1. 1
    Preheat oven to 500 degrees.
  2. 2
    In sauce pan bring BBQ sauce to a slowboil and then reduce heat to simmer.
  3. 3
    While the sauce is heating grease 9x13 baking dish.
  4. 4
    Rinse off chicken and pat dry(helps for sauce to stick to chicken pieces).
  5. 5
    Using tongs dip chicken into heated sauce and place into 9x13 baking dish.
  6. 6
    Make sure chicken dosen't over lap.
  7. 7
    Pour remaining sauce over chicken making sure there isn't an ecess in baking dish.
  8. 8
    Cover with foil and bake in over at 500 degrees.
  9. 9
    After 15 min turn temp down to 350 degrees and continue to cook for 1 hour and 20 minute.
  10. 10
    Take foil off chicken and continue cooking for 20 minute.
  11. 11
    Let stand for 5 min for it will be very hot.

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