Winter Soup

7 ingredients
5 steps

Ingredients

  • 1 c. water
  • 1 c. cubed potatoes
  • 1/2 c. sliced carrots
  • 1/2 c. sliced celery
  • 1 c. diced onion
  • 3/4 lb. Velveeta cheese spread, cubed
  • 1 c. ham, cubed

Directions

  1. 1
    Put vegetables in 2-quart saucepan.
  2. 2
    Add water; bring to a boil.
  3. 3
    Reduce heat; simmer for 10 minutes, or until tender.
  4. 4
    Add remaining ingredients.
  5. 5
    Cook, stirring occasionally, until cheese is melted.

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