Winter White Turkey Chili Slow Cooked

Name: Winter White Turkey Chili Slow Cooked
Ingredients: 2 Tablespoons Sweet Cream Butter; 16 ounces, weight Lean Ground Turkey; 1 whole Small Yellow Onion, Peeled, Diced; 1 whole Yellow Bell Pepper, Stem And Seeds Removed, Diced; 1 teaspoon Black Pepper; 2 cups Low Sodium Vegetable Stock; 1/4 cups Light Cream; 1- 1/4 teaspoon Chili Powder; 1 teaspoon Cumin; 20 ounces, weight Canned White Beans (Navy, Butter Beans), Drained, Rinsed; Grated White Cheddar Cheese And Croutons, For Garnish

11 ingredients

11 steps

Ingredients

2 Tablespoons Sweet Cream Butter
16 ounces, weight Lean Ground Turkey
1 whole Small Yellow Onion, Peeled, Diced
1 whole Yellow Bell Pepper, Stem And Seeds Removed, Diced
1 teaspoon Black Pepper
2 cups Low Sodium Vegetable Stock
1/4 cups Light Cream
1- 1/4 teaspoon Chili Powder
1 teaspoon Cumin
20 ounces, weight Canned White Beans (Navy, Butter Beans), Drained, Rinsed
Grated White Cheddar Cheese And Croutons, For Garnish

Directions

1

In a skillet over medium heat, add butter.
2

Once melted, add ground turkey and break it up as it cooks.
3

Add onion, black pepper and bell pepper and saute until turkey meat is no longer pink.
4

Drain if necessary.
5

Transfer to slow cooker.
6

Add vegetable stock, cream, chili powder, cumin, and stir well to combine.
7

Add drained beans and stir again.
8

Place lid on slow cooker, set on high for 2 hours.
9

You may choose to cook this on low/medium for 4 hours, depending on your schedule.
10

I love to serve this on a chilly day in a bowl, garnished with grated cheddar cheese and homemade croutons on top.
11

Hope youll enjoy!