Lemon Bars
16 ingredients
1 steps
Ingredients
- FOR THE CRUST:
- 1/2 cups Butter
- 1 cup Flour
- 1/4 cups Powdered Sugar
- FOR THE FILLING:
- 2 Tablespoons Lemon Juice
- 1 whole Lemon, Zested
- 2 whole Eggs, Beaten
- 1 cup Sugar
- 2 Tablespoons Flour
- 1/2 teaspoons Baking Powder
- FOR THE GLAZE:
- 3/4 cups Powdered Sugar
- 1/2 teaspoons Vanilla
- 1 Tablespoon Butter
- 1-1/2 teaspoon Milk
Directions
-
1["Preheat oven to 350\u00b0F.", "Mix the ingredients for the crust. Pat into a 9\" square pan and bake for 15 minutes.""
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