Witch Hats

4 ingredients
7 steps

Ingredients

  • 24 small chocolate-covered chocolate sandwich cookies
  • 24 Hershey chocolate kisses
  • 4 ounces milk chocolate
  • dragees, Halloween decorations, edible glitter, other decorations (optional)

Directions

  1. 1
    Place the cookies on a large platter or cookie sheet.
  2. 2
    Unwrap all of the kisses.
  3. 3
    Melt the chocolate in a small heavy saucepan or microwave, stirring frequently until smooth.
  4. 4
    Dip the bottom of the kisses into the melted chocolate and place on top of the cookie to form the hat.
  5. 5
    Repeat until all of the hats are formed.
  6. 6
    To add dragees or small decors, lightly dip or brush with melted chocolate and place on the hat.
  7. 7
    To dust with sugar (will give a slightly sparkly appearance), edible silver/gold dust, or edible glitter, lightly brush the entire cookie with melted chocolate and quickly sprinkle.

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