Witchy-Poo Fingers
10 ingredients
1 steps
Ingredients
- 1 cup unsalted butter, softened
- 1 cup icing sugar (sift through a sieve after measuring to remove lumps)
- 1 large egg (room temp)
- 1 teaspoon almond extract
- 1 teaspoon vanilla
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 3/4 cup whole blanched almond (you need about 60)
- red decorating gel, as needed
Directions
-
1["In a mixing bowl, beat butter sugar, egg and extracts together.", "In another mixing bowl, combine flour, baking powder and salt.", "Beat dry ingredients into butter mixture, then cover bowl and refrigerate for 30 minutes.", "Preheat oven to 325 degrees F; have cookie sheets, lined with parchment paper, ready.", "Remove only 1/4 of the dough from refrigerator (leave rest refrigerated to stay cold); measure out heaping teaspoonfuls and shape into fingers.", "Press an almond firmly into the end of each\"finger\"" to make the fingernail.""
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