With Sage and beans

6 ingredients
3 steps

Ingredients

  • coarse-chopped slab bacon
  • olive oil
  • chopped garlic
  • white beans
  • splash of stock
  • Fried breadcrumbs

Directions

  1. 1
    Cook coarse-chopped slab bacon in olive oil until done; add chopped garlic, sage, cooked white beans and a splash of stock.
  2. 2
    Cover and simmer until the beans are nearly falling apart.
  3. 3
    Garnish: Fried breadcrumbs.

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