Wok Beef

9 ingredients
4 steps

Ingredients

  • 1/2 lb. thin sliced beef
  • 1 medium onion, sliced
  • 3 green onions, sliced
  • 3/4 lb. fresh mushrooms, sliced
  • 3 stalks celery, chopped
  • 1 medium zucchini, sliced
  • salt and pepper to taste
  • soy sauce
  • 2 Tbsp. oil

Directions

  1. 1
    Heat wok.
  2. 2
    Add oil until hot enough to fry.
  3. 3
    Stir-fry ingredients until almost tender.
  4. 4
    Serve with rice and eat with chop sticks.

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