Robert the Birth (Starter)

6 ingredients
8 steps

Ingredients

  • 13 cup flour (60gr)
  • 1 tablespoon sugar, &
  • 1 teaspoon sugar (20gr total)
  • 4 teaspoons buttermilk (20ml)
  • 6 tablespoons milk, 3 . 5% &
  • 2 teaspoons milk, 3 . 5% (100ml total)

Directions

  1. 1
    Warning!
  2. 2
    Never use metal!
  3. 3
    Mix flour and sugar in a plastic or glass bowl with a wooden spoon.
  4. 4
    Stir in the milk and buttermilk and keep stirring until the batter is smooth.
  5. 5
    Cover bowl tightly and let rest at room temperature for 2 days.
  6. 6
    Proceed as if Robert was gifted to you.
  7. 7
    For further instructions see my ROBERT The Feeding and Care 1.
  8. 8
    Day.

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