Wok Vegetables

7 ingredients
6 steps

Ingredients

  • 1 head cabbage, chopped
  • 1 large onion, sliced into rings
  • 4 carrots, chopped
  • 1 can green peas
  • 1 can chicken broth
  • 1/2 c. canola oil
  • Mrs. Dash seasoning

Directions

  1. 1
    Put oil in wok and heat on high.
  2. 2
    Put carrots in and stir until they soften.
  3. 3
    Add cabbage.
  4. 4
    Cook until it wilts.
  5. 5
    Add onions, peas and chicken broth.
  6. 6
    When cabbage is cooking in oil with carrots, cover with Mrs. Dash seasoning.

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