Pecan Pie
7 ingredients
3 steps
Ingredients
- 1 c. Karo syrup
- 1/2 c. sugar
- 1/2 tsp. salt
- 9-inch pie shell
- 1 c. pecan nut pieces
- 3 eggs
- 1 tsp. vanilla
Directions
-
1Beat eggs slightly.
-
2Add rest of the ingredients.
-
3Mix well. Pour into unbaked pie shell and bake at 325° for 50 minutes.
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