Ww Tortilla Bake

15 ingredients
10 steps

Ingredients

  • 4 corn tortillas
  • 4 ounces monterey jack cheese, grated
  • 4 eggs, beaten
  • 1 cup skim milk
  • 1 teaspoon jalapeno pepper, chopped
  • 12 teaspoon chili powder
  • 14 teaspoon dry mustard
  • 1 teaspoon olive oil
  • 1 garlic clove, minced
  • 12 cup tomato sauce
  • 18 teaspoon ground cumin
  • 1 tomatoes, cut into 8 slices
  • 1 tablespoon onion, chopped
  • 1 teaspoon onion, chopped
  • parsley sprig, optional garnish (optional)

Directions

  1. 1
    Place 1 tortilla in each of 4 round individual casseroles which have been sprayed with Pam.
  2. 2
    Top each tortilla with 1/2 ounce grated cheese.
  3. 3
    In a bowl combine next 5 ingredients (eggs - mustard).
  4. 4
    Pour 1/4 of the mixture into each casserole and then sprinkle with 1/2 ounce of cheese.
  5. 5
    Bake casseroles at 350F for 30 minutes.
  6. 6
    Meanwhile, in a small saucepan heat olive oil.
  7. 7
    Add garlic and saute until tender.
  8. 8
    Stir in tomato sauce and cumin and cook for 2 minutes.
  9. 9
    Spoon 1/4 of the sauce over each tortilla.
  10. 10
    Garnish each casserole with 2 tomato slices, 1 teaspoon of chopped onion and parsley.

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