Ww Turkey Breast

Directions

1. 1
   Preheat oven to 160 degrees celcius.
2. 2
   Combine thyme, garlic salt, oregano, sage, no fat spray, lemon juice, salt and pepper.
3. 3
   Carefully loosen the skin from the breast.
4. 4
   Spread the herb mixture under the skin.
5. 5
   Replace the skin over the herbs.
6. 6
   Spray the turkey breast with no fat spray.
7. 7
   Wrap the turkey breast in aluminum foil.
8. 8
   Heat for 1/2 hour at 160 C, then reduce to 140 C for the remaining hour.
9. 9
   Roast the breast until a knife inserted into the thickest part of the breast has the juice run clear.