Yakitori

Directions

1. 1
   Combine first 5 ingredients in medium bowl.
2. 2
   Add chicken and green onion.
3. 3
   Cover.
4. 4
   Marinate in refrigerator for about 30 mins.
5. 5
   Drain reserving marinade.
6. 6
   Bring marinade to a boil in small saucepan.
7. 7
   Boil for 5 mins.
8. 8
   Thread 2 pieces of chicken and 2 pieces of onion alternately onto each skewer.
9. 9
   Place on broiler rack.
10. 10
    Broil on second rack for about 3 minutes per side, basting with marinade several times, until chicken is no longer pink inside.