Yam 'N Apple Bake

Name: Yam 'N Apple Bake
Ingredients: 2 (17 oz.) yam halves, drained; 3 c. peeled apple slices; 1/3 c. Kraft pasteurized orange juice; dash of salt; 1/3 c. flour; 1 1/2 c. Kraft miniature marshmallows; 1/4 c. brown sugar; 1 tsp. cinnamon; 1/4 c. Parkay margarine; 1/4 c. chopped nuts

10 ingredients

6 steps

Ingredients

2 (17 oz.) yam halves, drained
3 c. peeled apple slices
1/3 c. Kraft pasteurized orange juice
dash of salt
1/3 c. flour
1 1/2 c. Kraft miniature marshmallows
1/4 c. brown sugar
1 tsp. cinnamon
1/4 c. Parkay margarine
1/4 c. chopped nuts

Directions

1

Place combined apples and yams in 8-inch square baking dish. Pour juice over yam mixture.
2

Combine flour, sugar, cinnamon and salt, mixing well.
3

Cut in margarine until mixture resembles coarse crumbs; stir in nuts.
4

Sprinkle over yam mixture.
5

Bake at 350° for 45 to 50 minutes or until apples are tender.
6

Top with marshmallows, broil until lightly brown.