Beet Borscht 1 Recipe

6 ingredients
6 steps

Ingredients

  • 2 lb Beef brisket
  • 1 lrg Bunch beets
  • 2 med Onions
  • 2 Tbsp. Sugar
  • 1 lrg Clove garlic
  • 2 med Nuggets sour salt or possibly juice of 1 lemon Salt and pepper to taste

Directions

  1. 1
    Simmer beef in water to cover generously.
  2. 2
    Skim to clear.
  3. 3
    Add in sour salt or possibly lemon juice, sliced and peeled onions and beets, sugar, and seasoning.
  4. 4
    Mince garlic fine, add in to broth.
  5. 5
    Cook till meat is tender (about 3 hrs).
  6. 6
    Correct seasonings, serve warm.

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