Yankee Pound Cake
8 ingredients
8 steps
Ingredients
- 3/4 c. butter
- 2 c. sugar
- 1 c. milk
- 2 1/2 c. flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 4 eggs
- 1 tsp. vanilla
Directions
-
1Cream the butter and sugar.
-
2Add milk.
-
3Add flour, baking powder and salt.
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4Beat well.
-
5Add eggs and vanilla.
-
6The more you beat, the better the cake.
-
7Grease and flour a tube pan.
-
8Pour batter into pan and bake in a 350° oven for 1 1/4 hours.
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