Yeast Biscuits

Directions

1. 1
   Dissolve yeast
2. 2
   in warm water and add remaining ingredients. Mix
3. 3
   well.
4. 4
   Roll
5. 5
   out
6. 6
   on
7. 7
   floured board 1/4-inch thick. Cut and dip in melted butter.
8. 8
   Let rise one hour.
9. 9
   Bake at 400° until brown.