Yeast Bread
8 ingredients
11 steps
Ingredients
- 1 pkg. dry yeast
- 1 c. warm water
- 3 Tbsp. sugar
- 3 Tbsp. oil
- 3 c. flour
- 1/2 c. dry milk
- 2 tsp. salt
- 1 capful butter flavor
Directions
-
1Combine yeast, water and sugar.
-
2Set aside.
-
3Combine flour, dry milk and salt.
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4By the time you have done this, the yeast mixture should be bubbly.
-
5Add oil to yeast mixture, then add liquid to dry ingredients and butter flavor.
-
6If you have dough hooks, mix until bread is no longer sticky.
-
7If you don't have the hooks, mix until dry ingredients are incorporated.
-
8Turn out onto a floured surface and knead until no longer sticky.
-
9Put dough in a warm place until doubled in size.
-
10Punch down.
-
11Make into rolls or bread. This makes rolls, bread, cinnamon rolls, cinnamon bread, etc.
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