Yeast Rolls

5 ingredients
3 steps

Ingredients

  • 1 pkg. dry yeast, dissolved in 1 c. lukewarm water
  • 2 c. flour
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 2 Tbsp. oil

Directions

  1. 1
    Mix all together and make rolls.
  2. 2
    Place in greased pan and let rise to desired size (30 to 40 minutes).
  3. 3
    Bake at 450° until brown.

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