Yeast Rolls
9 ingredients
8 steps
Ingredients
- 1 qt. milk
- 1 c. shortening
- 1 c. sugar
- 1 Tbsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 c. warm water
- 1 pkg. yeast
- small pkg. all-purpose flour
Directions
-
1Mix first 6 ingredients together and bring to boil.
-
2Let cool until lukewarm.
-
3Stir warm water and yeast together.
-
4Mix with first mixture and add a small package of all-purpose flour.
-
5Stir together and mix well.
-
6Cover and let rise in a warm place.
-
7Add salt, baking soda and baking powder.
-
8Mix well and put in refrigerator until ready to use.
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