Yeast Rolls

9 ingredients
3 steps

Ingredients

  • 1 pkg. dry yeast
  • 1/4 c. warm water
  • 3/4 c. scalded milk
  • 1/2 c. Crisco
  • 2 tsp. salt
  • 1/2 c. sugar
  • 2 tsp. salt
  • 3 eggs, beaten
  • 4 3/4 c. flour

Directions

  1. 1
    Mix all ingredients together, then knead; put into greased bowl and let raise 2 hours.
  2. 2
    Roll out dough and cut into roll shape; bake on greased cookie sheet.
  3. 3
    Bake at 350° for 10 to 12 minutes.

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